Saturday, September 20, 2014

Mexican breakfast

We had a pretty big day yesterday. I ended up working on the loquat jelly juice (just the first step) until 10pm! But I got almost 12 cups of juice which is great. Today we got up and made a pseudo mex bfast courtesy of Jamie Oliver and it was super yummy! It had popped black beans, avocado, tomatoes in oil, scrambled eggs and jalapeño aji. Very nice. Now I think I might attempt my first batch of jelly before the bday party we are going to today.

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